Starches

We offer native and modified starches from corn, tapioca, and potato. We know starches are very complex, so we’re here for you. We can recommend the right starch for your specific needs — based on processing conditions such as time, temperature, ph, moisture, and more.

GCI offers the following starches:

Native and Modified Corn and Waxy Maize Starches
Native and Modified Tapioca Starches
Native and Modified Potato Starches
Resistant
Starches 


Why GCI?

In-depth expertise and experienced scientists

Team with a customer-focused mindset

Tailor-made solutions for each application

Timely tech support

One stop shop for drum-to-hopper formula

Stringent quality program

State-of-the-art blending and processing capabilities

Industry leading turn-around time

In-house and 3rd party testing

Custom packaging

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Wheat protein

Wheat Proteins consist of: gliadin and glutenin, the two insoluble protein groups. It creates a well-balanced elastic and extensible texture to achieve high level of

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Tortilla batch packs

Tortilla is a thin round of unleavened cornmeal or wheat flour bread usually eaten hot with a topping or filling. We at GC Ingredients, blend

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Liquid salts

GCI offers refined liquid salt which is produced by eliminating the alkali and metal ions and standardizing its chemical and physical properties. This solution does

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