Wheat protein
Wheat Proteins consist of: gliadin and glutenin, the two insoluble protein groups. It creates a well-balanced elastic and extensible texture to achieve high level of
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Food Preservatives and blends
Gc Ingredients is a leading manufacturer food preservative blends in liquid and dry form. We make anti-microbials for tortillas, cakes, breads, and meats based on the required shelf life and manufacturing processes.
GCI offers the Preservative blends
Liquid blends for corn flour tortillas
GC Max
GC Strong
GC Protect
GC Concentrate
Liquid blends for meat and poultry
GC Microstat – A
GC Microstat – B
Liquid blends for cakes
GCI kake
GCI Glaze
GCI offers the following Liquid Salts
Liquid
Citrates
Citrates
Liquid Sorbates
and Benzoates
and Benzoates
Liquid
Phosphates
Phosphates
Why GCI?
In-depth expertise and experienced scientists
Team with a customer-focused mindset
One stop shop for drum-to-hopper formula
Facilitate on-time tech support
Tailor-made solutions for each application
Stringent quality program
State-of-the-art blending and processing capabilities
Industry leading turn-around time
Offer in-house and 3rd party testing
Offer custom packaging
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Leavening agents
We provide a variety of leavening agents to suit your application needs. Leavening acids are typically used in conjunction with an alkaline source such as
Food preservatives
Food preservation is one of the oldest techniques used by humans to prevent spoilage and extend the shelf life of food products. We provide a