Liquid
Anti-Microbials

Gc Ingredients is a leading manufacturer of liquid anti-microbials for tortillas, cakes, breads, and the meat industry based on the required shelf life and manufacturing processes.

GCI offers the following blends:

Liquid blends for corn flour tortillas

GC Max
GC Strong
GC Protect
GC Concentrate

Liquid blends for meat and poultry

GC Microstat – A
GC Microstat – B

Liquid blends for cakes

GCI kake
GCI Glaze


Why GCI?

In-depth expertise and experienced scientists

Team with a customer-focused mindset

Offer tailor-made solutions for each application

One stop shop for drum-to-hopper formula

Facilitate on-time tech support

Follow the stringent quality program

State-of-the-art blending and processing capabilities

Industry leading turn-around time

Offer in-house and 3 rd party testing

Offer custom packaging

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Wheat protein

Wheat Proteins consist of: gliadin and glutenin, the two insoluble protein groups. It creates a well-balanced elastic and extensible texture to achieve high level of

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Tortilla batch packs

Tortilla is a thin round of unleavened cornmeal or wheat flour bread usually eaten hot with a topping or filling. We at GC Ingredients, blend

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Starches

We offer native and modified starches from corn, tapioca, and potato. We know starches are very complex, so we’re here for you. We can recommend

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